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green bean and white mushrooms
Print Recipe

Simmered Green Beans and Sliced White Mushrooms

Easy green bean and mushroom recipie
Course: Side Dish
Cuisine: American
Keyword: green beans, healthy side, side dish, white mushrooms
Servings: 4

Equipment

  • 1 sauce pan
  • 1 slotted spoon for serving

Ingredients

  • 6-8 whole white mushrooms sliced
  • 4 lbs green beans
  • 2 cups chicken stock substitute vegetable stock for vegan/vegetarian options
  • 1 tbsp lemon pepper seasoning blend

Instructions

  • Snap the ends off of your green beans and slice your mushrooms. Place everything in a stock pot.
  • Add chicken stock and lemon pepper seasoning to the stock pot. Bring to a boil then simmer for 10 minutes.
  • Serve and enjoy!